Red, White and Blue Dipped Strawberries
1. Melt 12 ounces of white chocolate chips in a microwave according to the package directions (make sure the container and the berries are dry; even a little moisture will alter the texture of the candy).
2. One at a time, dip strawberries into the chocolate and then into blue sugar.
3. Set them to harden on waxed paper.
4. Makes 35 to 45 decorated berries.